Escovitch fish
Is a vibrant dish, known for its perfect balance of tangy, spicy, and savory flavors! Fried snapper topped with a tangy sauce made of vinegar, onions, carrots, bell peppers, and Scotch bonnet peppers. The sauce is poured over the fish, and it's often served with festival, bammy, or fried dumplings.
Our featured dishes are created with love and carefully curated with your taste buds in mind. You will find yourself on an exciting culinary journey. Choose your favourite dish today.
Hungry Yet? Our Signature dishes are served All Day, every day.
Come try our 2 can Tuesdays and
Thrifty Thursday.
COME LET US TICKLE YOUR TASTEBUDS
Talk to us
Do you have dietary concerns? Give us a call or drop us a line, and we'll get back to you within 24 hours!
Who and why we are
​
Taste of the Caribbean prides itself on offering authentic flavours that are inspired by the recipes that have been passed down through generations.
Our mission is to provide high-quality food to all those that wish to experience an enjoyable ambiance that combine community, food, family, fun, and music into one extraordinary dining experience.
​